Odong

  • 100g Simply Chef Odong
  • 1 medium sized onion, minced
  • 5 cloves garlic, minced
  • 5 cups of water
  • 1 can sardines in tomato sauce
  • Spring onion, chopped
  • 4 boiled eggs
  • Salt to taste
  • Simply Chef Black pepper Powder
  • 3 tablespoons cooking oil
  1. Sauté garlic and onion
  2. Add the sardines and simmer for 2 minutes.
  3. Add 5 cups of water, boil.
  4. Add 100grams Simply Chef Odong and cook until the noodles are tender.
  5. Add salt and pepper to taste.
  6. Put boiled egg and garnish with spring onion.
  7. Serve hot Share and enjoy!